Thursday, September 29, 2011

Low Sodium Margarita Chicken

4-6oz. Boneless Skinless Chicken Breast
1- can of Frozen Margarita Mix
1/4 cup Fresh Cilantro
1/2 tsp. Cumin

How to:
Combine all ingredients in a small resealable bag.  Let marinate for 6-8 hrs.  Grill on low heat.  An internal temperature of 165 degrees is recommended.

Suggestion: Serve over rice

Yields: 4 servings (1 serving= 1-6oz Chicken Breast)

Nutrition Info: Cal  Tot Fat  Sat Fat  Chol  Potass  Carbs  Prot  Fiber  Sugar  Sodium
Per Serving     278     2g      <1mg     99mg  443g     25g   39g     0g     23g      111m

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