Ingredients:
1/2 cup Light Mayonnaise
1/3 cup Sugar
1/2 cup Skim Milk
2 1/2 tbsp. Lemon Juice
2 1/2 tbsp. White Vinegar
1/8 tsp. Black Pepper
1 tsp. Poppy Seeds
24oz (by weight) Cabbage, finely shredded
1/2 cup Carrot, shredded
3 Tbsp. Onion, minced
Mix all ingredients except cabbage, carrot, and onion. In a different bowl, combine cabbage, carrot, and onion. Pour liquid over cabbage mix and let set overnight. The longer the slaw marinates the better the flavor.
Yields: 10 servings (1 servings= 1/2 cup)
Nutrition Info: Cal Tot Fat Sat Fat Cho Potass Carbs Prot Fiber Sugar Sodium
Per Serving 78 3g <1g <1mg 189g 12g 1g 2g 7g 69mg
